Introducing Weingut Netzl @ Briju

Following 2 sold out events in October, and with also a sold out first scheduled event which is being held in November, Holy Wines is adding a second night in December & once again teaming up with Rafel Sammut of Briju fame to organise another Wine and Food pairing evening introducing the highly acclaimed and newly arrived Weingut Netzl from Austria.

Besides coming from a particular micro-climate in Carnuntum, these wines offer an edge of freshness to their full body, which is something you sometimes struggle to find in wines coming from warmer climates. I invite you to not just take my word for it but to come and taste them for yourselves 🙂
 
Venue: Briju, Gzira
Date: Monday 6th December
Time: 19:45 seated for 20:00
Dress: Casual
Price: Euro 65 (coffee and water included)
Prepayment is needed and confirmation via email is required
 

Menu:

Local olive cake, Lemon ricotta, Anchovy
Grüner Veltliner 2020
(Grüner Veltliner)
 
Homemade brioche, Bone marrow, Ceviche
Ried Altenberg Weißburgunder 2019
(Pinot Blanc)
 
Beef cappucino, Secret ingredients
Carnuntum Cuvée Classic 2019
(Zweigelt, Blaufränkisch & Merlot)
 
Acquerello risotto, Mushroom, Whiskey cheese fonduta, amaretti, Guanciale
Göttlesbrunn Noble Valley 2018
(Zweigelt, Merlot & Syrah)
 
Lamb chump, Ras el hanout, Charred sweet potato, Labneh, Pomegranate
Anna-Christina Ried Bärnreiser 1ÖTW 2017
(Zweigelt, Merlot & Cabernet Sauvignon)
 
Briju mqaret, Rosemary ice-cream, Cookie crumble, Gozitan honeycomb
Amaro Nepèta, Grappa di Case Bianche & Grappa di Obli’
 
Kindly let me know in advance of any food intolerances or requirements.
Kindly call +356 79539865 or email: adrian@holywines.com.mt to book.
Participation is strictly through booking, prepayment via Revolut or banktransfer and will be confirmed upon the receipt of payment.
This is a seated event with a limited number of places. Masks are to be worn until you are seated, hand sanitizing at the door and social distancing must be followed.
No walk-ins will be permitted to join the wine and dine specifically.

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