Natural wine is a term used to describe wines that are made with minimal intervention, both in the vineyard and in the winemaking process. It is an approach that prioritizes working with nature and allowing the wine to express its unique characteristics without excessive manipulation.

It’s important to note that the term “natural wine” is not regulated and can have different interpretations depending on the producer and region. Some winemakers may use the term loosely, while others adhere to stricter principles of natural winemaking.