Hints of herbs & earthiness at the beginning, giving time & air the exotic yellow fruit develops perfectly in the glass, exciting tannic structure accompanies the juicy fruit on the palate.
Carnuntum is a wine region located in eastern Austria, near the city of Vienna. It is known for its long history of winemaking, even dating back to the time of the ancient Romans. The region takes its name from the ancient Roman city of Carnuntum, which was an important military and trading center during the Roman Empire.
A blend of Chardonnay, Sauvignon Blanc & Welschriesling on gravel & gravely loess soil. Harvested on the 8th, 20th & 21st September 2022. Fermentation on the skins for 21 days with natural wild yeast in open fermenters followed by a maceration. Aged for 4 months in old vats, amphoras & stainless steel with full yeast. One racking. Bottled unfiltered & unfined with no added sulfites.
Big in the best of senses! There are herbs and heaps of exotic fruit, juicy citrus flavors and exciting tannic structure. Super cool on its own or even more enjoyable next to some aromatic cuisine like Thai curries, grilled fish, lemon roasted chicken, oh my…
Ideal drinking temperature 12 °C. Turn bottle gently before opening.