The Estate

The estate wines are characterized by the variety of vineyards and are therefore the calling card of this winery. The vines ripen exclusively in the prime locations around Bechtheim and Westhofen. The characteristic variety of the soils and the high maturity give them their special expression.

Through strong reduction in yield, these young vines unfold their full power. Accurately developed and matured over several months to provide an extraordinary sensory experience. The result is innovative, elegant & a very fine wine.

Vintage

The 2020 vintage produced very good qualities and a slightly below-average harvest, estimated at 8.6 million hectolitres nationwide. Weather conditions varied significantly in the growing areas. However, thanks to the sunny and dry late summer in Rheinhessen, highly ripe and very healthy grapes could be harvested within a very short period.

Wine

Skin contact up to 12 hours with spontaneous fermentation in stainless steel vats. Pale straw yellow with yellow reflexes colour and a nose full of clear scent of citrus, exotic aromas like papaya and passion fruit and a hint of white flowers. On the palate this is juicy and fresh with a well balanced acidity and a strongly pronounced minerality. Certified Organic & Vegan.

Region

Rheinhessen is a very famous wine region in Germany, located in the state of Rhineland-Palatinate. It is one of the country’s 13 official wine regions and is known for its rich winemaking history and high-quality wines. Rheinhessen is the largest wine-producing region in Germany, covering an area of approximately 26,500 hectares of vineyards.

Rheinhessen lies to the west of the Rhine River and is bordered by the Nahe wine region to the northwest and the Pfalz wine region to the south. The region’s landscape is characterized by gently rolling hills and a temperate climate that is influenced by the river.

Climate & Terroir

 Spring in Rheinhessen tends to be cool, which can be challenging for the early growth of grapevines. Frosts can occur in spring, posing a risk to the young buds.

 Summers in Rheinhessen are generally warm, allowing the grapes to ripen and develop their flavors. However, the presence of the Rhine River and its cooling effect helps to prevent extreme heat waves.

The region benefits from a relatively long growing season, allowing the grapes to reach full maturity. This extended ripening period contributes to the development of complex flavors and balanced acidity in the wines.

The region’s moderate climate with warm days and cool nights in autumn is particularly favorable for the late ripening grape varieties like Riesling. This combination helps the grapes retain acidity while achieving sufficient sugar levels, leading to the production of high-quality wines.

Ideal drinking temperature 11° Celsius.