Products

These products are unique. The taste, the texture, the smell….they are far from industrial mass production. All products are made with the greatest care, with a lot of experience, with passion, love, expertise and, of course, above all with the best ingredients. Great importance is being given to being as natural as possible. Use as an aperitif, on grilled bread or to accompany raw vegetables in composition of aubergine caviar bread.

Caviar d’Aubergines

Caviar d’Aubergines also known as Eggplant Caviar or Aubergine (Eggplant) Dip, is a delicious Mediterranean spread or dip made from roasted or grilled eggplants. Despite its name, it does not contain any fish roe like traditional caviar. Instead, the term “caviar” is used here metaphorically to describe the spread’s rich and creamy texture.

The primary ingredient of Caviar d’Aubergines is eggplant (aubergine). Other common ingredients typically include olive oil, garlic, lemon juice or vinegar, salt, and various herbs and spices like black pepper, cumin, or paprika. The precise recipe can vary depending on regional and personal preferences.

Caviar d’Aubergines has a distinctive smoky and slightly sweet flavor from the roasted eggplant, combined with the earthiness of the olive oil and the subtle kick from the garlic and spices. The addition of lemon juice or vinegar helps balance the richness and adds a tangy note to the spread.

Caviar d’Aubergines is a versatile pesto and can be used in various ways. It is commonly served as a dip with bread, crackers, or vegetable sticks, making it a perfect appetizer or addition to a mezze platter. It can also be used as a condiment or spread for sandwiches, wraps, and bruschetta. Additionally, it can be added to pasta, grain bowls, or roasted vegetables to provide a rich and flavorful component to the dish.

Tradition

 Caviar d’Aubergines is a classic dish from the Mediterranean region, particularly popular in countries like France, Greece, and Turkey. It is a beloved part of the region’s cuisine and showcases the use of fresh vegetables and simple yet flavorful ingredients.

Caviar d’Aubergines is a delightful and healthy alternative to traditional dips and spreads, offering a unique taste experience with the distinctive flavor of roasted eggplants. It is an excellent addition to any table, adding a touch of the Mediterranean to your culinary delights.